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Article summary:

1. Coconut yogurt can be made using probiotic capsules.

2. Using real yogurt culture yields specific strains of bacteria for fermentation.

3. The coconut yogurt can be enjoyed in various ways, such as in smoothies or as a salad dressing.

Article analysis:

The article titled "Coconut Yoghurt Recipe Using Probiotic Capsules – Symbiota" provides a recipe for making coconut yogurt using probiotic capsules. While the article acknowledges that using real yogurt culture is the preferred method, it suggests that probiotic capsules can be used as a cheat to yield a similar tart flavor.

One potential bias in the article is its promotion of Symbiota's yogurt kit and vegan yogurt culture. The article mentions these products several times and links to them, which could suggest that the article is promotional content rather than informative.

Additionally, the article does not provide any evidence or sources to support its claim that probiotic capsules can yield a similar flavor to real yogurt culture. It also does not explore any potential counterarguments or risks associated with using probiotic capsules instead of real yogurt culture.

Furthermore, the article only presents one recipe for making coconut yogurt and does not provide any alternatives or variations. This one-sided reporting could limit readers' options and creativity in making their own coconut yogurt.

Overall, while the article provides a recipe for making coconut yogurt using probiotic capsules, it may be biased towards promoting certain products and lacks thorough research and exploration of alternative methods and potential risks.